What's Cookin' Italian Style Cuisine: Puttanesca Sauce with Rigatoni Pasta

See on Scoop.it - La Cucina Italiana - De Italiaanse Keuken - The Italian Kitchen

A delicious sauce actually wonderful with any pasta… we just love the rigatoni with this one!

Directions

In a large pot heat the olive oil over medium high heat. Add the garlic and cook an additional 2 minutes. Add the tomatoes and the remaining ingredients and simmer until the sauce is thickened and slightly reduced, about 40 minutes. Adjust seasoning, to taste, cover and set aside. Add pasta to the pan and toss for 1 minute.

See on pegasuslegend-whatscookin.blogspot.com

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