See on Scoop.it - La Cucina Italiana - De Italiaanse Keuken - The Italian Kitchen
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Join us as we Take Walks with real olive oil producers in Umbria, Italy! The local Italian farmers take pride in their work, and produce one of the most important and iconic products in Italy. Observe the process step-by-step as the farmers harvest, wash, press and bottle this liquid gold we know as extra virgin olive oil, and learn just how many olives it takes to make a single gallon! For more information about making olive oil, click here:
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