There is an art to Italy’s favorite way to make coffee at home.The morning moka: a bleary-eyed ritual involving an aluminum pot (also known as a stovetop percolator or espresso maker), a small mountain of ground coffee, and that gurgling sound that sends people rushing to their kitchen as the coffee begins sputtering and pouring into the top chamber of the pot and sending out wafts of that incomparable, comforting aroma of freshly made coffee.
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