maandag 19 februari 2018

Malloreddus with Homemade Sausage and Tomato Sauce on

See on Scoop.it - La Cucina Italiana - De Italiaanse Keuken - The Italian Kitchen
Commonly called gnocchetti, malloreddus are made with semolina flour and flavoured with saffron. They are typically served in a sausage meat sauce; the pasta’s…

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