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Modena-based Osteria Francescana has once again clinched a top spot in the annual awards for the world’s 50 best restaurants.
The restaurant was third after the Renè Redzepi’s Copenhagen-based Noma and immediately after the Spain’s El Celler de Can Roca.
First opened in 1995, Bottura’s Osteria Francescana was awarded its first Michelin star in 2002, a second four years later, and a third in 2011. Bottura also won the Chef’s Choice award in 2011…
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