See on Scoop.it - La Cucina Italiana - De Italiaanse Keuken - The Italian Kitchen
Today got off to a better start!! I baked an orange tart with a filling of ricotta using a perfumed organic orange and lemon; the zest gave off an uplifting perfume around the house so you can imagine how delicious this cake was.
See on mylittleitaliankitchen.com
via Tumblr http://bit.ly/1vglSqa