See on Scoop.it - La Gazzetta Di Lella - News From Italy - Italiaans Nieuws
While it’s hard to resist a hearty two-hour lunch, packed with bruschetta, pasta, meat, and finally dolce, sometimes, you crave a quick bite to satisfy your taste buds. Just in time for the brisk fall weather, what could be better than grabbing a hot, crispy basket of “Dutch Fries”?The predecessor to French fries, Dutch fries are a street food delicacy that originated in Belgium, but are now widespread in the Netherlands. Made from special potatoes known for their superior flavor and distinct texture, Dutch fries are crunchy on the outside with a pillow-like texture on the inside. Italians are embracing this delicious grab-and-go food, with Belgian and Dutch-based franchises popping up all over Rome. Check out these new Fry joints:
See on romeing.it
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