This is a list of the most famous 10 Venetian dishes, as indicated by Cook In Venice, local cooks and culinary instructors.Veneto is a pretty rich region under many aspects, above all the gastronomic one. It is easy to see why, given that it is a region that for centuries had commercial relations with distant lands, such as the East (land in which the Venetians learned the use of spices) and Northern Europe. The four key points of Venetian cuisine are: polenta, cod, rice and beans.
See on cookinvenice.com
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