zaterdag 29 juni 2013

Restaurant Report: Tamerò Pasta Bar in Florence

See on Scoop.it - Good Things From Italy - Le Cose Buone d’Italia



The dining scene in Florence is mostly dominated by well-established trattorias, either tucked away in neighborhoods far from the city center and frequented by locals or situated in the heart of town and overrun with tourists. The opening of Tamerò late last year breaks this pattern: it’s a hip spot in the residential Santo Spirito area that serves modern renditions of food from all over Italy and beyond.




See on travel.nytimes.com

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